About US
A Healthier, More Sustainable World
Our Vision: a healthy, educated and connected community that has mindful interactions with food which also benefit the environment.
Our goal is to grow a healthier planet, starting with our own wellbeing.
Farmwall - Cities That Feed Our Planet
A city that feeds our planet is one that integrates sustainable food production into its very core, nourishing both people and the environment. At Farmwall, we work to transform urban spaces into thriving food ecosystems, embedding nutrition, education, and engagement in workplaces, schools, and community venues. Our closed-loop systems highlight how urban agriculture can reduce waste, enhance resilience, and inspire communities to adopt sustainable practices for a greener, healthier future. Together we can transform our cities into food producing ecosystems.

For Purpose
Sustainability as a service
Who we are
Farmwall reconnects people to nature and their food. We believe everyone should have access to fresh food and a connection to the natural world, no matter where they live or work. We’re here to inspire a future where cities embrace sustainable practices and grow a movement towards healthier, greener cities and urban ecosystems.
What we do
At Farmwall, we create sustainable urban ecosystems that bring fresh food and agricultural learning into daily life. Through Farmwall Units and hands-on programs, we transform workplaces, schools, and communities into productive spaces that reconnect people with nature, reduce waste, and inspire regenerative practices for a healthier, sustainable future.
How we do it
We build circular ecosystems that close the loop on food production. With hands-on learning, fresh produce, and community involvement, we empower people to embrace sustainability as a lifestyle and bring nature to the heart of daily life. We partner with communities to make sustainable practices second nature, sparking a lifelong appreciation for our environment.

Our Impact
The Individual: Our programs inspire positive behavioural change, equipping individuals with skills and knowledge to grow their own food and add nutrition to meals. This leads to greater resilience, wellbeing, and a deeper connection to food and community.
The Organisation: We enhance workplace culture by encouraging a connected community and collective learning. This contributes to measurable reductions in food waste, eco-friendly behaviours, and improved food knowledge, which in turn boost productivity and talent retention. Healthier, more cohesive teams build organisational resilience, lowering both economic and climate risks.
The Community: Farmwall bridges organisations with their broader communities through initiatives that promote sustainable food production. We empower schools to inspire students to pursue careers in regenerative agriculture and encourage corporate teams to volunteer in urban farming programs. These efforts enhance community ties and promote widespread education in sustainable practices.
Our Society: Over time, our work demonstrates that reconnecting with food fosters increased food security and decreases reliance on healthcare systems. This approach helps reduce environmental liabilities and greenhouse gas emissions, contributing meaningfully to climate change mitigation and creating a more sustainable, nature-positive society.
Certified Social Enterprise
Certified since 2020, Farmwall is a for-purpose, for-profit Social Enterprise. We believe in the power of business to do good and set an example for how we treat each other and our environment. Trough meaningful business we can scale meaningful outcomes.

Farmwall Foundation
First the roots, then the fruits. Farmwall Foundation is our Non-For-Profit arm that delivers on our consitutionalised Social Purpose. We re-invest in our schools and create jobs in urban agriculture, regenerate habitats, and support food relief inititatives.

UN Sustainable Development Goals we Report Towards

Our People
Nurturing an Ecosystem
Purpose-driven work by people who care. Building and strengthening community is important to us – a place where we can collaborate, learn, and grow together, creating meaningful work that makes a difference. By growing connections and supporting each other, we aim to cultivate a nurturing environment that empowers everyone involved, driving positive change, growth and innovation.

Geert Hendrix - Cofounder and CEO
Geert is an innovative leader with deep entrepreneurial experience and a proven track record in navigating challenges, including pivoting strategies during the COVID-19 pandemic. With a robust network in the urban farming sector and a relentless commitment to transforming the food system, Geert drives Farmwall’s mission to empower communities through sustainability-focused initiatives and transform cities into food-producing ecosystems.

Indiana Rhind - Cofounder and CTO/COO
Indiana joined the leadership team officially in 2023, following her impactful tenure at Farmwall since 2019. An accomplished agricultural engineering graduate, Indiana brings over five years of research experience and technical expertise in sustainable agricultural practices. Recognised as a leader in the agriculture sector, her strategic and technical insights are making sure Farmwall is always at the front of technological innovation.
Join Our Team
Our culture thrives on ambition and curiosity, creating sustainable solutions that support people and the planet. We value circularity, scaling the circular economy for a sustainable future, and accountability, measuring impact with transparency. Innovation drives us, cultivating joy in every step as we demonstrate positive change, health, and happiness. Together, we grow connections and empower each other to make a difference.
Our Ecosystem Partners

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Come Join us
Ecosystem by Farmwall
A Growing Online Community
Farmwall's vibrant online community where urban food enthusiasts and sustainability advocates connect, learn, and grow together. As a contributor, you’ll be part of a dynamic network sharing insights, resources, and inspiration on urban farming and sustainable food practices. Whether you’re new to city gardening or an experienced grower, Ecosystem offers a welcoming space to expand your knowledge, exchange ideas, and foster meaningful connections. Let’s cultivate a future of sustainable food, one city garden at a time—come grow with us!

Our Sustainability Commitment
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We are Committed to be Carbon Net Positive by December 2028
By December 2025 we aim to have our Scope 1 & 2 Science-Based Target in Place (SBTi)
By building cities that feed our planet, we aim to promote better agricultural practices that enhance soil health and increase carbon sequestration. These practices not only reduce atmospheric carbon but also improve soil fertility and resilience. Through urban agriculture, we can transform our cities into productive ecosystems that contribute to a more sustainable and climate-friendly future.